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SYMPETUS

SYMPETUS BITTER MOUTH SPRAY organic FERMENT COMPLEX - 50 ml glass spray bottle

SYMPETUS BITTER MOUTH SPRAY organic FERMENT COMPLEX - 50 ml glass spray bottle

€22,90 EUR
€22,90 EUR
€45,80 100ml
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14 bitter plants from German cultivation gently fermented. Raw - vegan - organic

Multi-stage fermentation with 16 strains of microorganisms

Packed in a 50 ml glass bottle with spray head and in an outer carton

  • Made in Germany
  • Safe shopping
  • DE Organic quality
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  • Recommended intake time:

    In combination with a meal up to 3 times daily

  • Dosage:

    Up to 3 times daily, 3 sprays in the mouth

  • 50ml

    Approx. 4 weeks

The SYMPETUS BITTER spray from German organic farming

Fermented plant parts from artichoke, bearberry, nettle leaves, fennel, hop flowers, lavender flowers, dandelion herb, dandelion root,
Milk thistle seeds, rosemary, peppermint leaves, sage leaves, yarrow herb, wormwood, rounded off with ground grape seeds and Reishi Ling Zhi, offer a sensitive active ingredient profile, specially tailored to the sensitive metabolic processes of the human organism.

Rice syrup and organic molasses serve as bacterial feed and are almost completely metabolized in the final product.

Fermented in several stages and over weeks.

The active ingredient complex is refined into a sensitive extract through targeted yet natural fermentation over several weeks. The recipe contains no artificial additives, flavors or preservatives and is fermented without heat or pressure in multi-stage SYMPETUS production technology.

We have adapted the fermented microorganism strains in a liquid environment specifically to the microbiome in the digestive tract.

Ingredients and ingredients

Fermented herbal and plant extract (100%) from water, organic molasses, rice syrup, artichoke, bearberry, nettle leaves, fennel, hop flowers, lavender flowers, dandelion herb, dandelion root, milk thistle seeds, rosemary, peppermint leaves, sage leaves, yarrow herb, wormwood, Reishi Ling Zhi, ground grape seeds, microorganism cultures

Sugars are largely metabolized by microorganisms during fermentation.

Ingredients from controlled organic farming (kbA).

16 fermented microorganism cultures (Bifidobacterium bifidum, Bif. infantis, Bif. lactis, Enterococcus faecium, Lactobacillus casei, L. crispatus, L. delbrueckii subsp. bulgaricus, L. fermentum, L. gasseri, L. paracasei, L. reuteri, L. rhamnosus, L. salivarius, L. plantarum, Saccharomyces cerevisiae, Streptococcus
thermophilus)

We are committed to sustainability and naturalness. That's why you won't find any chemical additives, colorants, flavorings or other undesirable additives in our products.

Ingredients per 1.75 ml daily dosage: Fermented microorganism cultures 5 x 10^7 CFU, Fermented plant extract 1.75 ml

Recommendations and advice

  • It is best to store the ferment in a dark place and in the refrigerator after opening. This way it tastes best and stays stable for longer.
  • Shake bottle before opening.
  • Use within 6 weeks.
  • White yeast flakes on the surface are part of the product and therefore harmless.
  • Information on allergens and additives: This product does not contain any gluten residues or unwanted additives. Our products are not genetically modified and we do not use any colorings or flavorings and do not test on animals.
  • Notes: Food supplements are not a substitute for a balanced, varied diet. The recommended daily dose must not be exceeded. Keep out of the reach of small children.
  • Taking in combination with medication or with pre-existing conditions: As a food supplement manufacturer, we are unfortunately not allowed to provide medical advice. Please contact a doctor or alternative practitioner you trust.

Effect

  • The reaction to naturally fermented beverages may vary from individual to individual, and it is always a good idea to consult a doctor or nutritionist if you have specific dietary problems or conditions. Likewise, the statements do not represent a health promise. Naturally fermented products should always be taken in conjunction with a healthy diet and lifestyle.
  • Study situation: In the pubmed directory you will find various studies on individual active ingredients, which also concern ingredients in our products. However, since our products are naturally fermented products, the study situation regarding their effect, bioavailability and complexity is not yet sufficient. This also applies to the contained and fermented microorganisms. Nevertheless, there is already a clear data situation on specific substances from fermentation and their effect on the organism, which we would like to draw attention to, as this
    reinforce our research and experience from customer reports.
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